Gululu Kcina Maltija shall be open once again daily for lunch as from Wednesday 1st October.
To taste our Maltese Ftira – This is the Maltese village version of a pizza. A flat bread loaf is cut horizontally through the middle piled with delicious ingredients and put back in the oven. The exterior is beautifully crunchy, the inside soft. We have borrowed the mozzarella from our Neapolitan cousins. Dig in.
During the winter months our Ftira is served from Monday to Friday 19.00 – 23.00 and on Saturday & Sunday 12.00 (noon) – 23.00
